Multi-Purpose Use Although designed for hotdog buns and French stick buns, this tray is versatile enough to be used for other types of bread and baked goods, such as baguettes, bread rolls, and even certain pastries.
Perforated Design for Even Baking The tray features perforated holes across its surface, allowing air to circulate around the buns while baking. This design ensures an even heat distribution, promoting a crispy, golden crust while maintaining a soft and fluffy interior.
Material - high quality Carbon steel. Tray Size - 13.5x8.5 inch
Easy to Clean The perforated surface and non-stick coating make the tray easier to clean after use.
