- Combination of radiant, convection and microwave to quickly toast and heat a variety of products.
- Up to 360 programmable menu items simplifies cooking and ensures consistent results.
- Automatic voltage sensor automatically adjusts for 208 or 230 V installation.
- Catalytic convertor filters grease and doors from air.
- EZCard Menu Management System simplifies menu programming updates.
- User-friendly controls are easy to use and require minimal user training.
- Durable stainless steel exterior and interior for years of commercial foodservice use.
- Global service network provides on-going product support.
- UL-KNLZ certified for ventless installation
- Limited 3-year warranty
| Specifications | |
|---|---|
| Model | MXP22TLT |
| Old Model | AXP20 |
| Height | 20 inches |
| Width | 25 inches |
| Depth | 25.6 inches |
| Rack Capacity | 1 Rack |
| Control System | Touch Screen |
| Construction Materials | Stainless Steel |
| Display Type | LED backlit LCD |
| Cook Time | 60 Minutes |
| Weight | 150 lbs |
| Voltage | 208 - 230 Volts |
| Temperature Range | 200 - 520°F |
| Warranty | 3-year Limited |
| Product Type | High Speed Oven |
